PRAWN & PORK MINCE STIR FRY WITH noodles No frills Monday over here tonight …

PRAWN & PORK MINCE STIR FRY WITH changsasianfood noodles

No frills Monday over right here tonight 🤷‍♀️

Dinner in beneath 20 minutes 🙋‍♀️

Right here’s the way it’s performed

250 grams of mince
A dozen inexperienced prawns from seafood_connections_nsw
1 packet of flat noodles from changsasianfood
Some vegies
Some crushed peanuts
A tsp of recent minced ginger
2 cloves of garlic
Recent coriander

Begin by including just a few tbls of changsasianfood sesame oil in a scorching wok.
Add the garlic and ginger and prepare dinner for just a few minutes
Add the pork piece and prepare dinner till brown.
Add the prawns 🍤 and prepare dinner just a few minutes till they pink up!

In a seperate bowl, soak your changsasianfood flat noodles in heat water till they soften.

Add your noodles (1 packet) and these elements,

1 tbls of brown sugar
1 tbls of oyster sauce
1 tbls of soy sauce
1 lime (juice)
1 tbls of sesame oil

Stir within the sauce and prepare dinner for just a few minutes, add veggies final!

Garnish with peanuts and coriander

Joyful Monday of us 🌺

helenskouzina