GRILLED BARRAMUNDI WITH CURRIED LENTILS & crispy pores and skin
It’s hump day in order that requires wholesome consuming to get us to the weekend….
I jazzed up our lentils with a contact of curry and coconut milk to go with that fantastic grilled Barramundi. You must love a crunchy crispy pores and skin on the highest proper? 😁😁
Thanks seafood_connections_nsw for the supply, makes life sooo straightforward when your working all day ✅
Recipe on my highlights and story!
helenskouzina