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Fresh Spring Roll I made it once at a cooking class years ago so I figured I co…

Fresh Spring Roll I made it once at a cooking

Contemporary Spring Roll

I made it as soon as at a cooking class years in the past so I figured I might attempt it once more at residence 🤪 It’s simpler than I had remembered. I improvised with what I’ve within the fridge so it isn’t as genuine however scrumptious regardless.

Peanut sauce
2 tbsp peanut butter
1 tbsp apple cider vinegar
2 tbsp soy sauce
2 tbsp water
1 tsp sesame oil
1 tsp scorching sauce
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