7 Foods to Avoid in Order to Prevent Cancer

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Ever wondered how safe your food is? How its production or cooking methods could negatively affect your health and might even lead to diseases like cancer? Cancer is the second leading cause of death worldwide. According to experts, the main reason for the rapid increase in cancer cases is our daily lifestyle and eating habits. Here we talk about some day-to-day food items to avoid that directly expose your body to cancer.

07. Farmed Fish

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There are too many (if not all) types of farmed fish that are packed with inhumane chemicals, pesticides, and antibiotics. Farmed fish are fed the wrong food, which is usually genetically modified. To make the fish grow faster, manufacturers use a variety of methods and techniques that are detrimental to our health.

We’re betting that when you see number 2 on our list, you’re going to be blown away!


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